Blueberry Dip

Yield: Makes 1 1/4 cups

Preparation Time: and Active Time: 15 min; Total Time: 15 min

Ingredients

4 ounces cream cheese, softened

1/2 cup fat free vanilla yogurt

1 tablespoon Wild Harvest Organic Raw Cane Sugar

1 1/2 teaspoons lemon zest

1/4 cup blueberry preserves

Wild Harvest Cinnamon Sugar Pita Chips

Directions:

In large mixing bowl, combine cream cheese, yogurt, sugar and lemon zest. Using an electric mixer on high speed, beat until smooth and creamy.

Heat preserves in microwave 10-15 seconds to soften (not melt). Gently fold into cheese mixture.

Transfer to a serving bowl; serve with pita chips.

Recipe and photo used with permission from Wild Harvest

Please note that some ingredients and brands may not be available in every store.