Grove City County Market Recipes
https://gccountymarket.com/Recipes/Detail/8714/
Chicken Tortilla Soup
Yield: 6 servings
Preparation Time: and Active Time: 30 min; Total Time: 30 min
Ingredients
| 2 | tablespoons | Wild Harvest Organic Extra Virgin Olive Oil | |
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| 1 | cup | chopped onion | |
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| 1 | tablespoon | minced garlic | |
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| 1 | pound | boneless, skinless chicken breasts, cut into bite size pieces | |
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| 1 | tablespoon | Wild Harvest Organic Ground Cumin | |
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| 1 | teaspoon | chili powder | |
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| 1 | teaspoon | freshly ground Wild Harvest Natural Sea Salt | |
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| 1 | container | Wild Harvest Organic Free Range Chicken Broth | |
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| 1 | can | (15 ounce) Wild Harvest Organic Black Beans, rinsed and drained | |
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| 1 | can | (14.5 ounce) Wild Harvest Organic Diced Tomatoes, undrained | |
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| 1 | cup | Wild Harvest Organic Frozen Sweet Corn | |
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| 1/4 | cup | chopped Wild Harvest Organic Fresh Cilantro | |
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| Wild Harvest Yellow Corn Tortilla Chips, optional | |||
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Directions:
In large saucepan or Dutch oven, heat oil over medium-high heat. Add onions and garlic; saute 2-3 minutes.
Add chicken, cumin, chili powder and salt. Saute until chicken is cooked through and slightly browned.
Add in chicken broth, beans, tomatoes and corn. Bring to a boil; reduce heat and simmer 10 minutes.
Stir in cilantro and serve with tortilla chips.
Recipe and photo used with permission from Wild Harvest
Please note that some ingredients and brands may not be available in every store.
Grove City County Market Recipes
https://gccountymarket.com/Recipes/Detail/8714/
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