https://gccountymarket.com/Recipes/Detail/3809/
Yield: 5 servings
1 | pound | ground beef | |
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2 | cups | uncooked wagon wheel pasta or your favorite pasta | |
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2 | cups | water | |
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1 | can | (15 ounce) chili beans, undrained | |
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1 | jar | (8 ounce) jalapeno cheese sauce | |
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Preheat oven to 250 degrees F
Coat a 2- quart casserole with cooking spray.
In large saucepan, brown ground beef until thoroughly cooked, stirring frequently. Drain.
Stir in remaining ingredients. Cook until throughly heated. Spoon mixture into casserole. Cover tightly.
Bake for 35 to 40 minutes or until pasta is tender.
Please note that some ingredients and brands may not be available in every store.
https://gccountymarket.com/Recipes/Detail/3809/
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