Curried Turkey Cheeseburger

Yield: 4 servings

Ingredients

1 pound ground turkey

1/2 cup Monterey Jack cheese, shredded

2 Tablespoons onion, finely chopped

1 Tablespoon honey

3/4 teaspoon curry powder

1/2 teaspoon cinnamon

1/2 teaspoon salt

1/2 teaspoon pepper

4 slices Monterey Jack cheese

4 toasted hamburger buns

Directions:

Combine the turkey, shredded cheese, onion, honey, curry, cinnamon, salt and pepper; mix well. Shape mixture into 4 patties.

Grill over medium heat about 5 minutes on each side or until completely done. Top with cheese slices and serve on toasted buns.

Please note that some ingredients and brands may not be available in every store.