Grove City County Market Recipes
https://gccountymarket.com/Recipes/Detail/4753/Bread_Pudding_for_Two
Bread Pudding for Two
Yield: 2 servings
Ingredients
| 2 | day old buttered bread slices | ||
|
|
|||
| 2 | eggs | ||
|
|
|||
| 1 | cup | milk | |
|
|
|||
| 1/4 | cup | sugar | |
|
|
|||
| 1/4 | teaspoon | ground cinnamon | |
|
|
|||
| 1/8 | teaspoon | ground nutmeg | |
|
|
|||
| Dash salt | |||
|
|
|||
Directions:
Divide bread between two greased 8 ounce baking dishes; set aside.
In a bowl, beat eggs, milk, sugar, cinnamon, nutmeg and salt. Pour over bread. Bake, uncovered, at 350 degrees for 40-45 minutes or until knife inserted in center comes out clean.
Please note that some ingredients and brands may not be available in every store.
Grove City County Market Recipes
https://gccountymarket.com/Recipes/Detail/4753/Bread_Pudding_for_Two
Connect With Us
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login