Tutti-Frutti Waffles

Yield: 6-7 waffles

Ingredients

2 cups biscuit/baking mix

2 eggs, lightly beaten

1/2 cup vegetable oil

1 1/3 cups club soda

1/4 cup crushed pineapple, drained

1/4 cup chopped pecans

1 pint fresh raspberries, optional

2 medium ripe bananas, sliced, optional

Directions:

In a mixing bowl, combine biscuit mix, eggs and oil. Add soda and stir until smooth. Gently fold in pineapple and pecans. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top with raspberries and bananas if desired.

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