Cheese and Chive Biscuits

Yield: about 24

Ingredients

2 cups packaged biscuit mix

2 tablespoons Grated Parmesan cheese

1 teaspoon snipped fresh chives

1 teaspoon dried basil, crushed

2/3 cup milk

Directions:

Grease 24 muffin cups. In medium mixing bowl, stir together biscuit mix, Parmesan cheese, chives and basil. Add milk all at once, stirring just till dough clings together. Drop dough by teaspoons into muffin cups. Bake in 400 degree oven for 10-12 minutes or until lightly browned. Remove from muffin cups and cool slightly before serving.

Please note that some ingredients and brands may not be available in every store.